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Onkel C 3T WIS 
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Place your food- and cooking-related thoughts, inquiries and questions here!happy1.gif |
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srh_pres 3T WIS 
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Chef Onkel... have any good goulash recipes? I remember my mother and grandmother would make a delish Hungarian goulash; but could never find their recipes... tia.. :cool: |
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Onkel C 3T WIS
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Gulasch recipe will be next!hand6.gif |
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srh_pres 3T WIS
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Excellent... thanks! Onkel C wrote: Gulasch recipe will be next!hand6.gif |
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Skipdawg 3T WIS 
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Yea that sounds good. My grandmother on dads side made some that was beyond belief. But the recipe went to the grave with her. :(:? |
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IW 3T WIS 
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Would like to hear what knives you use. I think I saw J.A. Henckels in one of the pics. That's what I've got. What kind of knife do you use most often? I used to use an 8" chef's and 6" utility, then got an 8" Santoku knife and its the only one for me now (besides the bread knife) Thanks! Marc |
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Onkel C 3T WIS
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Yes, I use a Zwilling 4**** (four stars) set which are the best knifes for serious kitchen duty IMHO. Apart from that, I use two ceramic knives. Good cutlery is vital for a smooth cooking experiencehand6.gif |
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IW 3T WIS
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Thanks! Cook on!!!!! |
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