| Welcome to 3T! Please take the time to register and join in on the friendly,knowledgeable watch talk.Please note that not all registrations will receive an immediate activation e-mail.Those who do not receive an immediate notification will be activated manually within 48hrs. by an admin. without an e-mail activation url sent to you,you may then sign in using your username and password,if you feel there is a problem please e-mail us at timetechtalk@hotmail.com and include your name and username and we activate your account.Thank You! |
| Moderated by: 3T | Page: 1 2 |
|
|||||||||||||
| Diners, Drive-Ins and Dives | Rate Topic |
| Author | Post |
|---|
| Posted: Tue Apr 29th, 2008 09:02 am |
|
13th Post |
|
Geoff150 3T WIS
|
Gee I thought I was the only one that freeze frame to look at the watches. I'm lucky, the wife looks at the watches with me.
|
||||||||||||||
| |||||||||||||||
| Posted: Tue Apr 29th, 2008 01:41 pm |
|
14th Post |
|
sleddog218 3T WIS
|
I gain 5 lbs just watching that show! Great looking food, that's for sure. I don't have the ability to freeze-frame myself, but I have noticed his great watches in the past. Alton Brown is great as well. Very interesting shows, the science behind the recipes. My wife and I both enjoy his show, and he has some great watches himself. I've spotted a couple of Hammie's, a Rolex, and Omega a few times. And he's funny to boot!
|
|||||||||||||
| ||||||||||||||
| Current time is 12:18 am | Page: 1 2 |
| TimeTechTalk.com > Time Tech Talk > Time Talk > Diners, Drive-Ins and Dives | Top |